This Mediterranean native makes a beautiful landscape plant as well as provides abundant crops of delicious artichokes. A long lived perrennial vegetable in zones 8-9, it can also be grown as an annual in climates too cold for it to overwinter. Also can b
Excellent high yielding all male variety from the breeding work at Rutgers University in New Jersey. Sweet and delicious spears come up year after year. Asparagus is a highly ornamental plant that can be fit into many edible landscapes or better yet put i
Excellent delicious perennial vegetable that can steamed as a green or used in any way you would other greens such as Swiss chard or kale. Harvest the young shoots when 6 to 12 inches tall in the early spring ( late February or early March here) for a hea
Also known as Jerusalem Artichoke, Sunchokes are a perennial member of the sunflower family and are native to the east coast of North America from southern Canada south to Florida and east to South Dakota. They were cultivated by Native Americans long be
Also Known as Wild Yam and Cinnamon Vine it has been grown for centuries by the Chinese who savor it both as a tonic food and for its many medicinal uses. A perennial vine growing up to 12 feet tall in a season it dies down to the ground after frost and t