We offer a selection of early to late ripening disease resistant varieties for an extended season of apple delight.
Sturdy long-lived trees adapt to a wide variety of climates and soils. They grow 15-20 feet, but can be kept smaller with pruning. We love to eat them fresh, preserved as applesauce, as well as cooked... (continued below)
Golden-yellow large fruit has an orange blush on it's exposed side. Creamy white, crisp and juicy flesh is mildly sub-acid with excellent dessert quality. Highly rated. Also good for cooking and juice. Ripens late. Vigorous, spreading tree is a heavy an
Golden-yellow large fruit has an orange blush on it's exposed side. Creamy white, crisp and juicy flesh is mildly sub-acid with excellent dessert quality. Highly rated. Also good for cooking and juice. Ripens late. Vigorous, spreading tree is a heavy annual bearer and has some scab resistance.
