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European Plums (Prunus domestica)

Hardy trees produce intensely flavored, sweet rich fruits great for fresh eating preserving and drying. Later blooming than Japanese plums, they set fruit more reliably in areas with cold and wet springs and as such are more popular in Northern climates. Pretty compact trees are showy in bloom and fruit and grow to about 15 feet tall. Most European plum varieties are self-fertile unless otherwise noted. We use myrabolan standard rootstock.

Hardy to Zone 5-9.

 

Results 1 - 18 of 18

Plums, European (Prunus domestica)

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Anna Spath

USDA Certified Organic

Very late ripening, at the end of September, it is one of the last stone fruits eaten fresh on our farm every fall. The nectarous, delicious fruits are similar in size and shape to Opal. Old...

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Bavay's Green Gage

Conventionally Grown

Rich, sweet medium size round fruit is excellent for fresh eating and preserves. Much better suited to milder California climates than the common Green Gage. Productive tree is highly recommended and...

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$25.00
Current Stock: 6
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Damson (Prunus institia)

USDA Certified Organic

Late season. Medium size dark blue round fruits have an intense and delicious sweet tart flavor. They are unparalleled for jam and other desserts and make great fresh eating when fully ripe. Hardy...

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$25.00
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Early Laxton Plum

Conventionally Grown

Prunus x domestica This classic European variety bears abundant crops of juicy and sweet, reddish orange plums. One of the most productive varieties, Early Laxton is easy to grow. USDA Zone:...

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$25.00
Current Stock: 10
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Elma's Special

USDA Certified Organic

First to ripen heirloom variety from Bellingham WA. Round juicy amber fleshed plums are sweet and delicious for fresh eating. Reliable and precocious tree bears at a young age.

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$25.00
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Hative

Hative

USDA Certified Organic

A delicious round blue plum with amber meaty flesh, ripening early just after Opal. A bit larger than Opal they hang well on the tree for an extended harvest. Juicy, with mild flavor makes for great...

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$25.00
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Imperial Epinuese

USDA Certified Organic

Large purplish-red fruit has yellow flesh that is of excellent quality, tender, sweet and rich. Late ripening fruit is great for fresh eating and canning. Strong growing spreading tree originated as...

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$25.00
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Improved French Prune

USDA Certified Organic

Late season variety has small reddish purple fruits with very sweet flesh." A classic California drying prune that also makes a gourmet treat when eaten fresh. 800 chill hours. USDA Zones 5-9.

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$25.00
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Italian Prune

USDA Certified Organic

Late season, reliable and heavy producer begins bearing at an early age. Fruits are large with dark purple skin and amber flesh. Good for fresh eating and excellent for canning and drying. 800 chill...

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Italian Prune Seedlings

USDA Certified Organic

Seedlings of our popular Italian plum trees generally have fruit very similar to their parent, but still will have some genetic diversity over our grafted Italians. Can be used as an orchard tree or...

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$15.00
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Opal

USDA Certified Organic

This Swedish variety is one of the earliest European plum varieties to ripen, about the same time as Elma’s Special in mid-August. Bears medium-size purplish, round plums with golden flesh that is...

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Orcas Prune

USDA Certified Organic

This seed propagtaed dark purple prune plum grows in the many old abandoned orchards on Orcas Island, Washington. It has also gone wild over the years and made incredibly beautiful and productive...

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$15.00
Current Stock: 5
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Oullins European Plum

Conventionally Grown

One of the largest and most attractive of the Gage Plum family, Oullins Plum is a reliable and productive variety and a delicious, late summer treat. Oullins Plum delectable fruit has firm, sweet and...

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$25.00
Current Stock: 8
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Petite Prune D'Agen

Conventionally Grown

This unique and very popular French variety was brought to the US over 100 years ago. Petite’s dark purple, sweet and delicious fruit is great for fresh eating and is one of the best plums for drying...

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$25.00
Current Stock: 1
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Reina Victoria

USDA Certified Organic

Large, oval, pale purple-red fruit with greenish-yellow, firm, sweet, juicy flesh and freestone pit, is great for fresh eating and is considered to be the best for canning and jams. One of the most...

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brooks

Seneca

USDA Certified Organic

Large, attractive prune shaped fruit has redish-purple skin and yellow flesh. Firm, sweet, freestone fruit resists cracking and ripens midseason and is excellent for eating fresh, or canning. An...

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Shropshire Damson Prune

Conventionally Grown

The Shropshire prune, a type of damson, has a distinctive astringent richness which makes it a versatile fruit for culinary purposes. It is an oval shaped clingstone fruit that is slightly pointed...

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$25.00
Current Stock: 9
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Stanley

USDA Certified Organic

Large delicious purple-blue oval plum is the most popular prune variety in the US. Freestone fruit is juicy with golden flesh and excellent for eating fresh, canning and drying. Productive trees...

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